Clinical and Experimental Pediatrics

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Original Article

Quantitative Determination of Lipids in Breast Milk of Korean Woman.

Sang Kie Kim, Chang Soo Ra

Clin Exp Pediatr. 1986;29(7):765-772. Published online July 31, 1986

Human milk fat is the main energy sourse of the newborn infant. In addition to providing 50% of the total calories in Human milk, fats are essential to normal development because they provide fatty acids necessary for brain development are an integral part of all cell menbrance and are the sole vehicle for fat soluble Vitamin and Hormones in milk mature Human milk has...

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